PALEO SWEET POTATO WAFFLES
Mei 03, 2022
PALEO SWEET POTATO WAFFLES
Paleo Sweet Potato Waffles made with four essential ingredients and a low FODMAP option | Gluten Free, Dairy Fee, Sugar Free
PALEO SWEET POTATO WAFFLES
PREP TIME 10 MINS
COOK TIME 15 MINS
TOTAL TIME 25 MINS
Free, Dairy Fee, Sugar Free
Course: Breakfast
Cuisine: American
Keyword: paleo breakfast
Servings: 4 waffles
Calories: 120 kcal
Author: Sarah
INGREDIENTS
- 3 cups grated sweet potato about 1 large sweet potato
- 4 eggs whisked
- 1/4 cup chopped spring onions use the green part only for low FODMAP
- 3 tablespoons coconut flour
- 1 teaspoon garlic powder omit for low FODMAP
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- coconut oil for greasing the waffle iron
INSTRUCTIONS
- Squeeze out any excess juice from the grated sweet potato and place in to a bowl.
- Add the eggs spring onions, coconut flour, garlic powder, salt and pepper and mix well.
- Grease your waffle iron, well.
- Use a 1/4 cup to scoop out the batter and gently drop the batter onto the preheated waffle iron and cook according to waffle iron instructions.
- Continue to until the batter is gone. This should make about 4 waffles
RECIPE NOTES
makes about 4 waffles 6 inch in diameter