CHEESESTEAK STYLE SLOPPY JOES
Mei 04, 2022
CHEESESTEAK STYLE SLOPPY JOES
CHEESESTEAK STYLE SLOPPY JOES ARE PACKED WITH FLAVORS REMINISCENT OF A CLASSIC PHILLY CHEESESTEAK. MADE WITH GROUND BEEF, THESE SANDWICHES ARE FILLED WITH BELL PEPPER, ONION, AND TOPPED WITH MELTY CHEESE. BEST OF ALL, THEY’RE MADE IN A SINGLE PAN AND READY IN THIRTY MINUTES OR LESS.

CHEESESTEAK STYLE SLOPPY JOES
Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Made with ground beef, these sandwiches are filled with bell pepper, onion, and topped with melty cheese. Best of all, they're made in a single pan and ready in thirty minutes or less.
Servings: 4 sandwiches
Author: Heather
Ingredients
- 1 pound ground beef
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons unsalted butter
- 1 small onion
- 1 green bell pepper
- 1/4 teaspoon garlic powder
- 1 tablespoon worchestershire sauce
- 1/2 cup beef broth
- 1 tablespoon cornstarch
- 4 slices white american or provolone cheese
- 4 rolls

Instructions
- Heat a saute pan over medium heat. Crumble ground beef and season with salt and pepper, then cook until browned. Remove from pan and set aside.
- Add butter to pan. Once melted, add onion and bell pepper and saute until onions are translucent.
- Return ground beef to pan. Add garlic powder, worchestershire sauce, and beef broth, stirring to combine. Add cornstarch and stir until dissolved. This will thicken the beef broth and create a sauce.
- Reduce heat to low. Cover meat mixture with cheese slices and allow to set for 1-2 minutes, or until melted. Remove from heat, spoon onto rolls and serve immediately.